Archive for October 2011

Local culinary specialties - Maremmana Tortelli

Maremmana tortelli, with their spinach and fresh ricotta filling, are best served with a wild boar or hare sauce Tortelli Maremmani Maremman...

The olive tree has many special characteristics, however, production continuity is not one of its strengths. Though the quality of its oliv...

Cathedral - Massa Marittima Lying on a panoramic hill, the historical town centre of Massa Marittima, enclosed within a well-preserved city...